Washington Cooks: Greek food love

No dill in the tzatziki!
Spend a Sunday with the Tsipianitis family, and that will be the extent of any culinary deprivation. Once Demetri, Vicky and their sons, Panayioti, 17, and Pavlo, 14, return to their Rockville home from Sts. Constantine & Helen Greek Orthodox Church on 16th Street NW, they get busy in the kitchen.
By the time they sit around the table, they've all had a hand in preparing a small feast. Shredding cabbage, getting plates and napkins and drinks, preparing the grills because, yes, there are three of those. Whisking drained bits of cucumber, vinegar, garlic, salt and olive oil into Greek yogurt to create that herbless, cool accompaniment for sizzling meats and soft pita bread. The vibe is warm and genuine. They are a poster family for the cause of Eating Together.
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Neil Irwin 24 Aug, 2011


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